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When grass
clippings, apple peels and other organic materials get tossed in with the rest
of the household garbage, the potential for harvesting the goodness of these
natural materials is lost forever. Instead of being used to create free
fertilizer, these items become part of a toxic brew of chemicals and heavy
metals at landfills. Home composting is a simple way to reduce the burden on
landfills while greatly benefiting garden plants.
Science plays a role in creating
good compost (a rich humus). Adequate moisture, air, carbon-rich and
nitrogen-rich materials are essential. When these elements are available in the
right proportions, they aid in decomposition, encourage the growth of aerobic
bacteria and attract worms and other small organisms. Without these elements,
the compost pile may sit for months without decomposing and may begin to smell
rather unpleasant.
The materials inside a compost
bin should be moist but not soaking wet. Vegetation typically contains enough
liquid to maintain proper moisture inside a bin. However, in hot, dry weather
you may need to pour a few litres of water on the pile every week or so.
Adequate airflow is usually achieved with openings up the side of the bin.
Plastic containers specially designed for composting are available from many
municipal governments and from gardening supply stores. It is also possible to
build a functional bin with a wood frame and chicken wire although manufactured
bins usually offer the advantage of a sliding door at the bottom to retrieve
finished compost.
Carbon-rich (brown) materials
include dry leaves, straw, sawdust, and dried grass clippings. Nitrogen-rich
(green) materials include fruit and vegetable scraps, plant trimmings, fresh
grass clippings, coffee grounds and tea leaves. Bacteria, worms and other
beneficial organisms need a balance of carbon and nitrogen along with various
other nutrients such as natural sugars.
What to compost
- Fruit and vegetable trimmings
- Coffee grounds
- Cornstalks and cobs
- Eggshells - It helps to crush them first.
- Horse and cow manure
- Garden trimmings - You can run a mower over
larger leaves to speed decomposition.
- Sawdust
- Wood ashes - Small amounts add carbon to the
compost bin but large amounts can slow the composting process.
What not to compost
- Barbeque ashes/coal - These contain sulphur
oxides and other chemicals.
- Fish skin - It attracts animals.
- Cooked food - This attracts animals and can
slow the composting process.
- Kitty litter - It may contain disease
organisms.
- Dandelion seed heads - Do not try to compost
mature seed heads as this resilient plant will soon begin to sprout out of
the sides of the bin.
Adding to the Compost Bin
The way you add materials to your
bin will affect how well and how thoroughly they become compost. Choose a bin
that has a volume of approximately one cubic metre. This size is large enough
to retain heat and moisture in the centre of the bin. At the bottom, add a
layer of coarse material such as branch cuttings, leaves, or straw to aid in
air circulation. Next, add some nitrogen-rich grass clipping or fresh leaves.
Add kitchen scraps to the centre of bin and cover with a thin layer of soil
(approximately 3cm). This will deter flying insects that are attracted to
fruit. Whenever possible try to alternate layers of fresh green materials with
brown materials remembering to keep kitchen scraps in the centre.
Once you have your bin about
halfway full, things should begin to heat up! As micro-organisms such as
bacteria and fungi consume (decompose) the materials inside the bin, they
create heat. This heat helps to kill some harmful bacteria and weed seeds.
Proper composting involves temperatures between 43 °C and 65 °C
(110 °F and 150 °F). The process of decomposition is complete when the
temperature of the pile declines and remains below approximately 40 °C
(105 °F). Allow the compost to mature for another two to six months to
ensure that it will not produce any unpleasant odours. If you have a large
amount of material, you may wish to have two bins-one for new material and
another for maturing compost.
Compost bins are wonderful ways
to make lawn trimmings disappear! As materials decompose inside the bin, they
typically shrink in volume as bacteria and fungi consume the nutrients and some
of the water content. To help speed up the process, you may wish to chop up
large scraps. Smaller pieces offer more exposed surface for micro-organisms to
invade.
You can harvest your compost at
the bottom of the bin. The large, plastic models available at gardening stores typically
have a sliding door at the bottom to allow you to remove finished compost. If
your bin does not have a door, you may need to tip over the unit and collect
the completed compost. This is a good opportunity to mix materials that are
still in the process of decomposing.
After months of 'feeding' and
aging, your compost will be ready to use on your garden. There are several ways
to make use of this nutrient-rich humus. You can shovel some around the base of
trees and shrubs. You can mix it into the topsoil around flowers and
vegetables. You can even make tea out of it. Put a litre of compost into a
piece of cloth and tie it up. Then soak the bag overnight in a garbage can full
of water. Serve the 'tea' to plants only-they will appreciate the potent, healthy
brew.
Whichever method you choose, your
plants and our landfills are sure to appreciate your efforts!
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